Pesticide Program Management 
in the 21st Century 

Draft Agenda

University of California, Davis

August 10-14, 2009

[updated 7/6/09]

 

Monday
August 10, 2009

Emerging Trends

Tuesday
August 11, 2009

How We Manage Our Programs

Wednesday
August 12, 2009

Industry Perspectives on Business and Technology Trends

Thursday
August 13, 2009

How We Manage Our Programs, cont’d
~
Field Trip

Thursday
August 14, 2009

Social Marketing
~
Science & Technology

8:00
Registration

8:15
Welcome & Overview

8:45
Introductory Exercise

9:45
Break

10:00
EPA’s Current and Future Priorities

bulletStatus of NPDES issue
bulletGreen Products/Labeling
bulletPesticide packaging trends
bulletBiotech: PIP Rule Status
bulletCall for disinvestments?

Debbie Edwards, director, U.S. EPA, Office of Pesticide Programs & Lisa Lund, director, U.S. EPA, Office of Compliance

12:00
Lunch

12:45
Group Photo

1:00
Roundtable Discussion: Doing More w/Less

bulletHow to leverage resources across borders and jurisdictions
bulletCoalition building
bulletFunding aspect

Facilitated by Bonnie Rabe, division director, New Mexico Department of Agriculture

2:30
Break

2:45
New Technologies

bulletOverview of biopesticides, including biotech pesticide products
bulletemerging roles of biopesticides in agriculture
bulletrole of pesticides approved for organic production
bulletintegrated pest management (IPM) trends and strategic partnership and stewardship approaches

Mike McDavit, associate division director, U.S. EPA, BPPD

4:00
Roundtable Discussion: Impacts of NGOs - What Voice Do We Give Them?

Facilitated by Brian Rowe, pesticide section manager, Michigan Department of Agriculture

4:45
Adjourn & bus pick-up

 

8:00
Managing Strengths,
Part 1
Gene Crumley, director, UC Davis Extension, Department of Business & Management

9:30
Break

9:45
Managing Strengths, Part 1, continued
Gene Crumley

10:45
How To Manage a New Generation of Workers
Jeanie Hagen-Greene, principal, HG Training Group

12:15
Lunch

1:15
Electronic Tools We Can Use

bulletOnline registration systems (Louisiana)
bulletWays to manage and share data
bulletE-forms
bulletProgressive hardware (e.g., PDAs, tablets, field bioassay kits for ER)
bulletUse of GIS

Tim Creger, pesticide program manager, Nebraska Department of Agriculture, Bureau of Plant Industry;
Larry LeJeune, director, Louisiana Department of Agriculture and Forestry; &
John Peckham, unit supervisor, Minnesota Department of Agriculture

2:45
Break

3:00
Roundtable Discussion: Defining and Selling Your Program’s Success

bulletHow do we convince others what we are doing is a valuable thing?
bulletPesticide regulation is a valuable use of taxpayer resources

Facilitated by Liza Fleeson, program manager, Virginia Department of Agriculture and Consumer Services

4:30
Adjourn & bus pick-up


 

8:00
Opening Remarks from Pesticide Registrants: What Does the Future Look Like Through Your Lens?
John Jachetta, Dow Chemical; Jim Kunstman, PBI Gordon; John Abbott, Syngenta Crop Protection, Inc.

8:30
What’s the Impact of the Increasing Access to Information on the Internet to:

bulletCustomer service and loyalty
bulletState registrations and stewardship
bulletE-commerce impacts

(Dow, Syngenta, PBI Gordon)

9:15
Break

9:30
Operating in a Global Market

bulletHarmonized data requirements
bulletFood safety concerns
bulletMarketing and packaging approaches

(Dow, Syngenta, PBI Gordon)

10:15
Increased Market Presence of Generics
(Dow, Syngenta, PBI Gordon)

11:15
New Technologies

bulletDrift reduction
bulletAdjuvants (drift reduction, increased efficacy)
bulletHow will these appear on pesticide labels?
bulletNanotechnology

(Dow, Syngenta, PBI Gordon)

12:15
Lunch

1:15
Nanotechnology

bullet what does the future hold and how will this impact my program?

Jack Housenger, division director, BEAD

2:15
Break

2:30
Web-Based Labeling

bulletLabel content on containers
bulletOutreach & education (paradigm shift)
bulletLifespan of labels
bulletEnforcement
bulletBenefits of WBL

Jim Gray, North Dakota Department of Agriculture

4:30
Adjourn & bus pick-up

 

 

8:00
Managing Strengths
Part 2
Gene Crumley

9:30
Break

9:45
Managing Strengths
Part 2, continued
Gene Crumley

10:45
Pesticide Applications to Water & NPDES Issue
TBA

11:45
Lunch

12:30
Load bus and depart for Napa

1:30
Arrive in Napa, transfer to smaller buses to head to Rutherford

2:30
Arrive at Long Meadow Ranch in Rutherford

bulletagricultural sustainability in the winegrape and olive oil industries

Ted Hall, owner, Long Meadow Ranch

4:30
Load bus and head to Napa for group dinner at Zinsvalley Restaurant

5:00
Arrive at Zinsvalley for dinner

7:00
Load bus and return to Davis

8:15
Arrive at Hallmark Inn, Davis

8:00
Social Marketing: How to Affect Behavior Change to Help Your Mission
Annette Frahm, principal, Sage Enviro

10:00
Break

10:15
Social Marketing, continued
Annette Frahm

12:15
Lunch

1:15
Roundtable Discussion: Impacts Due to Increase of Interstate Commercial Applicator Business

bulletimpacts to programs due increase of aerial applicators applying Headline
bulletcould include internet sales
bullettelephone solicitations

Facilitated by David Scott, pesticide administrator, Office of the Indiana State Chemist 

2:15
Break

2:30
Lab Capabilities

bulletWhat are the new methodologies out there?
bulletWhat is the new instrumentation and what can it do?
bulletHow can FIFRA state lead agency labs share methods/resources?
bulletHow does the lab effectively communicate with the program?
bulletWhat are the major issues for FIFRA labs in the future?
bulletFERN

Doug Marsh, director, Arizona Department of Agriculture, State Agricultural Laboratory

3:15
Roundtable Discussion:

bulletWhat are the impacts to the regulatory framework with the increasing sensitivity of analytical methods?
bulletWhat do regulators do with an analytical result that approaches zero?
bulletWhen your analytical result is challenged in court, what do you have to do to demonstrate the validity of the result?
bulletShould the states strive for consistency in how analytical results are derived, reported and interpreted?

Facilitated by David E. Scott, Office of the Indiana State Chemist & Bonnie Rabe, New Mexico Department of Agriculture

4:00
Wrap Up
Dea Zimmerman

4:30
Adjourn & bus pick-up

PM Graduation dinner